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Paella-Saft mit Eimer auffangen


Beim Kochen der großen Paella für die fiestas patronales von Benicarló, läuft diese aufgrund einer geringfügigen Schieflage über. Dies wird hier nun versucht, mit einem Eimer aufzufangen.


© Joaquin Enriquez Beltran

From the album:

Essen + Trinken

· 46 images
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Photo Information

  • Taken with CASIO COMPUTER CO.,LTD. EX-S10
  • Focal Length 18.9 mm
  • Exposure Time 1/400
  • f Aperture f/5.3
  • ISO Speed 50

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